The course starts with a dinner. The richly filled dishes, the wine and the relaxed atmosphere will soon loosen the tongues.

The next day, you start in the studio.

Arrival:

You are welcome from 6pm. You can then unpack your suitcase and/or pitch your tent and at 8pm, after an aperitif (fancy a Kir?), the introductory dinner starts.

The workshop days:

After a breakfast with fresh baguettes and jam, the workshop starts at 9 am. Around 1 pm it is time for a (two course) warm lunch. In between we will serve some refreshments as coffee, tea and water accompanied by a biscuit of course.

From 3pm onwards we will continue in the workshop. Of course, if you want to relax an afternoon that is no problem at all! 

At 7 pm it is time for the Apéro and at 8pm we will serve a three-course dinner with some local wine. 

Closure of the week:

The course ends around 11am on the last day.